EASTER BRUNCH AT DELTA’S KITCHEN AT THE GUEST HOUSE AT GRACELAND
MEMPHIS (March 26, 2026) – Celebrate Easter Sunday at The Guest House at Graceland, Memphis’ AAA Four Diamond resort hotel. Easter Brunch will be served Sunday, April 5, at Delta’s Kitchen.
Guests can enjoy a delectable menu created by Chef Mario, featuring Herb-Crusted Beef Tenderloin, Salmon with Pineapple Salsa, Shrimp & Grits, and a variety of classic breakfast favorites. Be sure to save room for the dessert station, filled with pastries, cheesecakes, red velvet cake, macaroons, dessert bars, and petit fours. Fresh fruit mimosas and specialty cocktails will also be available to make your brunch even more festive.
Brunch is $72.29 for adults and $36 for youth 5-12 plus gratuity; kids 4 and under eat free. Reservations are available via OpenTable from 11:00 am – 5:00 pm. While reservations are preferred, walk-ins are welcome (subject to availability).
Full event details may be viewed at GuestHouseGraceland.com Easter Brunch page.
Payment will be collected at the restaurant. A credit card is required to secure your reservation on OpenTable. An 18% gratuity will be added to your bill on the day of brunch. Cancellations are accepted up to 48 hours prior to arrival. Cancellations made within 48 hours of arrival will incur a $25 per person fee.
