Easter Brunch at Delta’s Kitchen

Published On: March 15th, 2018

Looking for a new tradition for Easter? Join us for an Easter Brunch at Delta’s Kitchen at The Guest House at Graceland.

Brunch includes an endless buffet of traditional and not-so-traditional Easter brunch menu items. Featuring pastries and omelettes made to order along with fruit and yogurt parfaits. A seafood bar with oysters on the half shell, shrimp cocktail and half shelled crab claws with compliments like traditional cocktail sauce and cajun remoulade and stone ground white truffle aioli. The buffet will also feature a garlic and herb crusted Prime Rib with sauces including natural au jus, creamy horseradish, balsamic onion bacon jam. Salads, breakfast entrees, brunch entrees and sweet indulgences to finish off the meal too. The children are not forgotten as they too will have special child friendly items as well.

Price is $55 per adult, $25 per child, plus tax and gratuity.

Served April 1, 11am – 3pm

In celebration of Easter and Spring in general, join us as we offer a bounty of blessings to acknowledge both for hotel guests and local Memphians. Create a new tradition this year by celebrating Easter  with us at our AAA Four Diamond Award rated hotel. Our Easter Buffet features a feast fit for a king! Take a look at our Easter buffet menu.

The perfect setting for your party of 2 or 20 by calling 901-473-6021.

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