The Guest House at Graceland isn’t just a beautiful place of music, Memphis history and lineage – it’s best known for providing two things to its guests: amazing accommodations and the best dining experience this side of the state.
Located just a few steps away from the legendary home of Elvis Presley (the undisputed King of Rock and Roll), the Guest House at Graceland is the legacy of the King to the world – reflecting his tastes and sensibilities throughout the exclusive respite for travelers everywhere.
The King’s Suites is the signature accommodation and is best-loved by travelers because of its spacious interior, wonderful modern architecture, luxurious color scheme and furnishings that can rival any luxury resort’s any day.
Expect a metallic-gold draped canopy bed when you reserve a King’s Suite, complete with vintage designs all around. King’s Suites can be found in the higher floors of the Guest House at Graceland.
For an even more contemporary and airy accommodation while you’re staying at the Guest House, there’s the Vernon & Gladys Suites. These are one-bedroom suites with a highly emphasized living area, complementary minimalist look and beautiful Elvis memorabilia.
The living area is perfect for large groups and the color scheme is both regal and relaxing. Lighting is perfectly blended throughout the space, with just the right intensities to heighten the details of the room without causing glare.
For mobile and business-minded folk, there’s the TCB Suite, with large living spaces and a dining area to boot, the TCB Suite reflects the King’s motto of “taking care of business.” Southern architecture and perfect natural lighting are the core elements of TCB Suites.
When you’ve got your living space taken care of, it’s time to dine!
If you’re ready to chow down on Southern-style cooking with a blend of Elvis sensibilities, head on down to Delta’s Kitchen where you’ll find contemporary renditions of the King’s favorite meals, including the well-received Southern biscuits that come in three savory flavors. In the evening, Delta’s Kitchen transforms itself for a more upscale dining selection, and full-course meals are served.
Ep’s Bar & Grill also features tasty interpretations of the King’s favorite dishes and caters to every taste – because it knows how to serve up a culinary storm. “Shareables” for instance, features tasty parmesan truffle fries, Bavarian pretzels, crispy chicken wings, fried oysters with honey sriracha aioli, roasted red pepper hummus, beer battered onion rings with Cajun cream sauce and crawfish fondue, served with savory grilled French baguette.
Ep’s also serves flatbread pizzas like Margheritas with vine ripe tomatoes, mozzarella and parmesan, pepperoni sausage pizza and buffalo chicken pizza with blue cheese and green onion ranch drizzle. Load up on salads any time too: candied pecans, fresh blackberries, crumbled blue cheese and herb croutons are all on the menu and are available year round. There’s also a nice assortment of burgers made with a variety of ingredients like American cheese, pure grade beef, brioche buns, fried green tomatoes and goat cheese.